Recipe name- Dal Bhukara
Preparing time-2hours
Cooking time- 2 hours
Serving-5 persons
Ingredients- Dal whole urad-1/2 cup (100gm)
Dal urad wash - 1/4 cup ( 50gm)
Tomato puree- 1/2 cup (100ml)
Ginger garlic paste- 1/4 cup
Salt - to taste
Cream- 75 ml
Butter- 150 gm ( as you do leess)
Garam masala- 2pinch Lemon- 1/2
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